My mouth is just watering sharing this recipe with you. I really hope you enjoy this dish as much as I did. Here we go!
Ingredients
Two Cups Precooked Jumbo Shrimp (Thawed)
1/4 Cup Red Bell Pepper
1/4 Cup Cilantro
1 Tablespoon Butter
1 Tablespoon Oil
1/2 Onion
1/4 Teaspoon Garlic Powder
1/2 Teaspoon Salt
4 Tablespoons Coconut milk
1/2 of a Lime
Directions
1. To large skillet add oil and butter and heat.
2. Stir fry chopped onions, pepper, and cilantro for about three minutes.
3. Add shrimp and stir fry for 3 more minutes.
4. Add tablespoons of coconut milk and garlic powder, juice from half a lime and salt to taste.
5. Saute for an additional 2 minutes.
Serve by itself or with sides like pasta or rice
Enjoy MN!